It's not new to the culinary world, but it's new to me . . . and I love it!
I introduce you to a blackberry & vanilla galette.
It's rustic. Beautiful. Delicious.
It's not only one of the easiest desserts that I've ever made, but it's truly an amazing dessert as well.
What I love most about galettes are their fruit versatility.
You can fill the center with whatever your favorite fruit might be . . . strawberries, raspberries, apples or peaches.
You can even add a mix of berries!
There's something special about my version.
I add vanilla . . . and it makes this galette over-the-top delicious.
You're not only enjoying ripe sweet berries, but also the warm, floral fragrance of vanilla that perfumes and flavors the galette . . . arousing all your senses.
Ahhhh . . . yum!
Ingredients
1 prepared pie crust
3 cups of blackberries
3 Tbsp white sugar (more or less depending on the sweetness
of the berries)
3 Tbsp flour
½ teaspoon pure vanilla extract
1 small lemon, zested
1 egg, beaten
Raw sugar
Preparation
Thaw prepared pie crust in refrigerator.
Preheat the oven to 375 degrees. Line a baking sheet with a silpat mat.
Preheat the oven to 375 degrees. Line a baking sheet with a silpat mat.
Clean the blackberries then place into a bowl and sprinkle
the sugar and flour on top. Add vanilla and lemon zest. Gently stir the
blackberries until the sugar and flour have evenly covered the berries.
Pour the blackberries inside the pie crust starting two inches from the edge. Fold the edge of the dough over the blackberries. Brush the
dough with the beaten egg. Sprinkle the edges with the raw sugar. Bake in the
oven for 40-45 minutes, or until golden brown.
~ Thaw prepared pie crust ~
~ Pour blackberry mixture on center of pie crust ~
~ Fold edges in toward blackberry center ~
~ Brush the dough with beaten egg ~
~ raw sugar ~
~ Sprinkle with raw sugar ~
Remove the galette from the oven and let cool for 5-10
minutes before slicing. Serve with homemade whipped cream or premium vanilla
ice cream.
Sharing with . . . .
Stephanie Lynn, Twelve O Eight, Carrie This Home, Cooking for the Seven Dwarves, Huckleberry Love, Dwellings, Smart Party Planning, The Dedicated House, Mod Vintage Life, Lori's Culinary Creations, StoneGable, An Extraordinary Day, Between Naps on the Front Porch, Rustic Refined, Tumbleweed Contessa, A Stroll Thru Life,, Elizabeth & Co, My Uncommon Slice of Suburbia, Savvy Southern Style, Chef in Training, The Recipe Critic, Our Home Away From Home, Finding Fabulous, The Style Sisters, Fluster Buster Pure Grace Farms, ,Kitchen Meets Girl, Lady Behind the Curtain Craftie Allie, Fine Craft Guild, Wednesday morning The Blissful Bee, The Newlywed Pilgrimage,, Lamberts Lately, Live Laugh Rowe, Sweet Bella Roos, The Charm of Home, From My Front Porch to Yours, Simply Dream and Create, Delightsome Life., A Dish of Daily Life, Katherine's Corner, Nancherrow, Jann Olson, Home Maid Simple, Rooted in Thyme, Everyday Enchanted Home, One More Time Events, The Cottage Market, Bacon Time, Sunflower Supper Club, Chic California, Tater Tots and Jello, Cooking with Curls, Made from Pinterest, Simply Gloria, 3 Little Greenwoods
