North Star sugar cookies . . . and the Nativity story

I am so excited to share this cookie project with you!

It was inspired by my desire to remind our children through this holiday season why we celebrate Christmas.

It's so easy to get caught up in the "I want . . . " this time of year, and forget that we need to spend these weeks and days leading up to Christmas preparing for the coming of Christ.

During this time of Advent, I enjoy reading books about the meaning of Christmas to our children . . . as well as engaging in other enjoyable and memorable activities like cookie decorating, baking, and holiday crafts.

   

I enjoyed sharing the significance of the Star of Bethlehem with them, also known as the North Star and Christmas Star . . . and its importance to the Three Wise Men, or Magi, and the birth of Christ.

Although they are familiar with the story already, it was through an activity like this one that allowed me to share the beautiful story of Christmas again with our children.

Did you notice that I suspended one of the cookies from a string above the nativity?

I think it gives this well-known scene a visual exclamation mark . . . and I love that!

Here's how I did it . . . Using a large pin, I poked a hole into the top of the cookie and strung fishing line through it. I then secured it to a bare branch. The weight of the cookie gently tugged on the branch, which I positioned over the nativity.

This cookie-inspired nativity turned out better than I had imagined!

Although you don't see The Three Wise Men in the photo, they weren't too far away; each of my little ones was holding one of them while I took these photos.

Although I created this serene scene for, and with, my children . . . I think that it would be a beautiful scene for any holiday gathering. You can individually wrap/bag the cookies and invite guests to take one home . . . and then they, too, can take home a small piece of the Christmas story.

 

sugar cookies

.     .     .     .     .     .     .     .     .   

2 ¼ cups all-purpose flour

¼ teaspoons baking powder

¼ teaspoon salt

12 Tablespoons (1 ½  sticks) unsalted butter, room temperature

3/4 cup granulated sugar

2 teaspoons pure vanilla extract
1 egg, room temperature

 powder sugar (instead of flour) for rolling out dough
.     .     .     .     .     .     .     .     .    

Preparation

To make the cookies, in a bowl, sift together the flour, baking powder, and salt . . . set aside.

In the bowl of an electric mixer fitted with the flat beater, beat the butter and granulated sugar on medium speed until light and fluffy, about 5 minutes. Beat in the vanilla and egg. Reduce the speed to low and add the flour mixture in three additions, scraping down the sides of the bowl after each addition. Mix until just combined.

Form the dough into a flattened ball, wrap with plastic wrap and refrigerate for at least 3 hours or as long as overnight.

Preheat an oven to 350°F.

Line 2 baking sheets with parchment paper. 

On a lightly floured powder sugar surface, roll out the dough to 1/4-inch thickness. Using cookie cutters, cut out desired shapes. Transfer to the prepared baking sheets, spacing cookies about 2 inches apart, and bake until just golden around the edges, 10 to 15 minutes, depending on the size of the cookies. Transfer the pans to wire racks and let cool for 5 minutes, then remove the cookies from the pans and let cool completely.

Makes 60 3-inch North Star cookies.

I bought the North Star cookie cutter from here.

Sugar Cookie GLAZE

2 ¼  cups confectioners' sugar, sifted

2 Tablespoons light corn syrup

1 Tablespoons milk
1/2 teaspoon pure vanilla extract

.     .     .     .     .     .     .     .     .

Combine ingredients and mix until smooth
Using a small paint brush (or the tip of your finger), spread on top of cookies

Sprinkle sanding sugar on top of GLAZE when it's wet

The secret to a 'clean' sugar edge is not letting the glaze drip down the sides of the cookie.

A thick glaze is also key.

After the glaze has been mixed, add 1 Tablespoon of confectioners' sugar at a time, 

until you get the desired consistency.

LET'S STAY in touch!

Simply Suzannes at Home

 on Facebook

.      .      .      .      .

& Pinterest

Thank you for stopping by!

I love reading your comments and appreciate them so much!

North Star sugar cookies . . . and a nativity scene

I am so excited to share this cookie project with you!

It was inspired by my desire to remind our children through this holiday season why we celebrate Christmas.

It's so easy to get caught up in the "I want . . . " this time of year, and forget that we need to spend these weeks and days leading up to Christmas preparing for the coming of Christ.

During this time of Advent, I enjoy reading books about the meaning of Christmas to our children . . . as well as engaging in other enjoyable activities like cookie decorating, holiday crafts, and baking.

  

I enjoyed sharing with them about the Star of Bethlehem, also known as the North Star and Christmas Star . . . and its significance to the Three Wise Men, or Magi, and the birth of Christ.

Although they are familiar with the story already, it was through an activity like this one that allowed me to share the beautiful story of Christmas again with our children.
 

 

Did you notice that I suspended one of the cookies from a string above the nativity?

I think it gives this well-known scene a visual exclamation mark . . . and I love that!

Here's how I did it . . . Using a large pin, I poked a hole into the top of the cookie and strung fishing line through it. I then secured it to a bare branch. The weight of the cookie gently tugged on the branch, which I positioned over the nativity.

This cookie-inspired nativity turned out better than I had imagined!

Although you don't see The Three Wise Men in the photo, they weren't too far away; each of my little ones was holding one of them while I took these photos. 

Although I created this serene scene for, and with, my children . . . I think that it would be a beautiful scene for any holiday gathering. You can individually wrap/bag the cookies and invite guests to take one home . . . and then they, too, can take home a small piece of the Christmas story.

 

sugar cookies

.     .     .     .     .     .     .     .     .   

2 ¼ cups all-purpose flour

¼ teaspoons baking powder

¼ teaspoon salt

12 Tablespoons (1 ½  sticks) unsalted butter, room temperature

3/4 cup granulated sugar

2 teaspoons pure vanilla extract
1 egg, room temperature

 powder sugar (instead of flour) for rolling out dough
.     .     .     .     .     .     .     .     .    

Preparation

To make the cookies, in a bowl, sift together the flour, baking powder, and salt . . . set aside.

In the bowl of an electric mixer fitted with the flat beater, beat the butter and granulated sugar on medium speed until light and fluffy, about 5 minutes. Beat in the vanilla and egg. Reduce the speed to low and add the flour mixture in three additions, scraping down the sides of the bowl after each addition. Mix until just combined.

Form the dough into a flattened ball, wrap with plastic wrap and refrigerate for at least 3 hours or as long as overnight.

Preheat an oven to 350°F.

Line 2 baking sheets with parchment paper. 

On a lightly floured powder sugar surface, roll out the dough to 1/4-inch thickness. Using cookie cutters, cut out desired shapes. Transfer to the prepared baking sheets, spacing cookies about 2 inches apart, and bake until just golden around the edges, 10 to 15 minutes, depending on the size of the cookies. Transfer the pans to wire racks and let cool for 5 minutes, then remove the cookies from the pans and let cool completely.

Makes 60 3-inch North Star cookies.

I bought the North Star cookie cutter from here.

 

Sugar Cookie GLAZE

2 ¼  cups confectioners' sugar, sifted

2 Tablespoons light corn syrup

1 Tablespoons milk
1/2 teaspoon pure vanilla extract

.     .     .     .     .     .     .     .     .

Combine ingredients and mix until smooth
Using a small paint brush (or the tip of your finger), spread on top of cookies

Sprinkle sanding sugar on top of GLAZE when it's wet

The secret to a 'clean' sugar edge is not letting the glaze drip down the sides of the cookie.

A thick glaze is also key.

After the glaze has been mixed, add 1 Tablespoon of confectioners' sugar at a time, 

until you get the desired consistency.

LET'S STAY in touch!

Simply Suzannes at Home

 on Facebook

.      .      .      .      .

& Pinterest

Thank you for stopping by!

I love reading your comments and appreciate them so much!

creating Christmas memories with vignettes, our nativity

Sweet Diane, author of An Extraordinary Day, invited me to join in on her 'Creating Christmas Memories with Vignettes" series.  Christmas is such a wonderful time of year to create memories in your home with family and friends through new traditions, and through memorable and meaningful vignettes.

Fall and Christmas are my favorite times of year to decorate our home . . . and although my decor and vignettes change every year, there are a few vignettes that make an appearance every year.

our nativity . . .

These statues are just a few pieces of a very large and comprehensive nativity set/scene that was handed down to me after my grandma passed away.

I grew up admiring this Nativity scene for as long as I can remember. It always found a special place in my grandma's decor every Christmas season.

It's not only special to me because it reminds me of her . . . and the loving way she brought the spirit of Christmas to our family, but because my late uncle hand-painted it for her and gave it to her as a Christmas gift more than 25 years ago. 

I am so very blessed to have it now, as there are more than 30 living grandchildren and great-grandchildren who could have also received it, but it was trusted to me . . . and I care for it greatly.

I proudly display a few pieces every year, and add more to the scene as my little ones grow older. It's found a home nestled under our Christmas tree, on our mantle, and on a table in our entry.

It serves as a beautiful reminder to us of the reason we celebrate this joyous time of year.

I have something special planned for our Nativity scene this year, and can't wait to share it with you in a few weeks. 

Here's a hint . . . It makes for a fun, family activity . . . and a memorable vignette at a holiday party.

Thank you, Diane, for giving me this opportunity to share one of the most meaningful vignettes in my home this time of year. I hope you and your readers come by and visit me through the holiday season for more holiday fun, recipes, and decorating ideas.

Wishing you a Happy Thanksgiving and a joyous holiday season,

Suzanne

photos from 2013

 

LET'S STAY in touch!

Simply Suzannes at Home

on Facebook

Sharing with . . . .

Stephanie Lynn, It's Overflowing, Twelve O Eight, Carrie This Home, Baking in Pajamas, Huckleberry Love, Dwellings, Smart Party Planning,  The Dedicated House, Mod Vintage Life, Lori's Culinary Creations, Home Stories, StoneGable, An Extraordinary Day, I'm Not a Trophy Wife, Between Naps on the Front Porch, Rustic Refined,  Tumbleweed Contessa, A Stroll Thru Life,, Life With Garnish. Elizabeth & Co,  My Uncommon Slice of Suburbia, Savvy Southern Style, The Recipe Critic, Janine Huldie, Carolyn's Homework,  Fluster Buster   Designs by Miss Mandee,  Craftie Allie,  Wednesday morning The Blissful Bee,  The Newlywed Pilgrimage,  Chic California, Lamberts Lately, Live Laugh Rowe, Sweet Bella Roos, The Charm of Home, From My Front Porch to ours, Delightsome Life., Posed Perfection, Katherine's Corner, Nancherrow, The Freshman Cook,  Jann Olson, Home  Maid Simple, Anderson + Grant,  Rooted in Thyme, Everyday Enchanted Home, Pure Grace Farms A Dish of Daily Life, Bacon Time, Sunflower Supper Club, Tater Tots and Jello,  Cooking with Curls, Made from Pinterest, Simply Gloria